2 very ripe avocados
3 tomatoes, diced
1/2 jalapeno pepper, diced
2 tbsp yellow onion, diced
3 cloves fresh garlic, minced
1/4 cup fresh cilantro, chopped
kernels from one ear raw organic corn
2 tsp fresh lime juice
6-8 large romaine lettuce leaves
PREPARATION:
In a medium sized bowl, mash the avocado.
Add remaining ingredients and stir until well mixed.
Spread 2-3 tablespoons of this mixture onto lettuce leaves and wrap.
Enjoy!
As you can see these are simple and great for children to experiment
with. They never turn out quite the same way. Have fun!! Try new
things!! You'll be amazed at just how talented you can be when you
learn to PLAY in the kitchen.
Nutritional Value of Romaine
Lettuce
Romaine
lettuce is also known as "cos" lettuce. Romaine lettuce is low in
calories and is an excellent source of vitamin A and lutein.
The following nutrition information is for one serving of romaine
lettuce. That would be about one cup of shredded romaine lettuce, or
47 grams. This general information is for raw romaine lettuce.
Macronutrients:
Water: 44.47 g
Calories: 8
Protein: 0.58 g
Carbohydrates: 1.55 g
Fiber: 1.0 g
Sugars: 0.56 g
Total Fat: 0.14 g
Saturated Fat: 0.018 g
Monounsaturated Fat: 0.006 g
Polyunsaturated Fat: 0.075 g
Cholesterol: 0 mg